Gourmet Restaurant in Lech
Gourmet heaven, more than just a culinary treat, works or art to savour, fanciful creations, grandly ambitious dishes.
That's what previous guests have said. The Aurelio's Gourmet Restaurant in Lech places high value on the extraordinary. Only the very finest ingredients find their way into the »Natural Art« kitchen of Christian Rescher and Markus Niederwanger where they are transformed, according to Falstaff, "through perfect craftmanship into refined sensual delights with regional touches." Gault Millau has distinguished the restaurant with 17 points and three toques, Falstaff with 95 points and 4 forks. Hours of indulgence can be savoured in an ambiance that is as equally appealing as the cuisine.